hello all! as promised, here’s my review on some wagyu sausages my aunt got from costco 🙂
i don’t know how much it was but i’m guessing it was about $7 or $8. at first sight, they look like ordinary beef sausages. the back of the package says 80% meat (o.o) and the front says 100% australian wagyu. i wonder what the other 20% consists of. maybe fat? oh well! i won’t think about it!
they were pretty easy to cook. the instructions says to not pierce them. i’m guessing because the juice will come out if you do. when i was just about done with cooking them, i noticed that the juices were oozing out. i panicked a little because i was worried it won’t be as yummy. when i cut open the first one, just to make sure it’s fully cooked, i noticed a lot of oil came out! boy, was i excited. i took my first bite and expected juice to burst out but sadly, that didn’t happen. i have no idea why but i’m guessing i may have over cooked them just a little 🙁
these sausages are heavily seasoned. my fiance loved them. actually, i’m not a fan of sausages but seeing as they were wagyu, i was dying to try them. to me, they taste like other sausages but a little juicier. i’m sure sausage fans would love these wagyu sausages but sadly, these were not my cup of tea…
coming up next: fail-gyu steak and redemption!
Leave a Reply